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DELICIOUS HASH CASSEROLE

DELICIOUS HASH CASSEROLE

1 small onion, chopped
¼ cup canola oil (or slightly less)
1 green bell pepper, chopped
1 pound ground venison
salt and pepper to taste
2 cups mashed potatoes
1 can cream-style yellow corn
2 tablespoons margarine

Cook onion and green pepper in oil until tender. Add venison and seasonings and brown. Place mashed potatoes in casserole. Pour venison mixture over potatoes. Add corn and dot with margarine. Bake at 350 degrees for 20 minutes or until brown. Six servings.

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